Local restaurant owner and famed chef Kelly Liken takes a tour of the farm that grows her goods. Carol Morales takes Kelly through crops of raspberries, fava beans and cabbage - sampling along the way. Not only is Morales Farms the highest farm in America; it's a place, as Kelly points out, which proves that food is an experience and not just a product.
Also see:
Kelly Liken Gathering Steam
Kelly Liken: Origins & Inspirations
Kelly Liken Shops Vail Farmers Market
Gina Dizon Finds Favorite Eats at Kelly Liken
Kelly Liken Takes Home Harvest
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